We help food plants develop customized cost-effective programs that improve efficiency, reduce operating expenses and take the headaches out of sanitation. Our experienced professionals ensure that clients are in compliance with the USDA's latest HACCP (Hazard Analysis Critical Control Points) requirements, as well as OSHA, AIB and ASI standards and regulations.

OSS Food Plant Sanitation Services has earned a reputation for quality and integrity. We offer unmatched expertise in servicing leading organizations in the food processing industry.